nuxx.net
Making, baking, and (un-)breaking things in Southeast Michigan.

Tonight’s photos…


Greasy, greasy three cheese bread from Hungry Howie’s.

Anyone want to see photos of a BTX machine? This Dell Dimension E310 (photo gallery retired) is the first BTX machine I have ever worked with, and I have to say that I rather like the layout. It allows the machine to be cooled very quietly.

Second, here are two photos of portions of tonight’s dinner:
· A bottle of Hennepin partially poured into the glass from which I drank it.
· Hungry Howie’s Three Cheese Bread with cajun seasoning on it. (Yes, it was really greasy.) The Hennepin is really nice, but the three cheese bread is (and should be) simply a food of desperation. Yes, that’s what is pictured above.

Also, when I stopped by Red Wagon Wine Shoppe yesterday at lunch I picked up a bottle of both Dogfish Head’s Pangaea and World Wide Stout, and Aecht Schlenkerla Rauchbier (Marzen). A photo of those three beers can be seen here: Aecht Schlenkerla Rauchbier (Marzen), Dogfish Head’s World Wide Stout, and Dogfish Head’s Pangaea

Finally, I also got some photos of last night’s dinner. The first part was Trader Joe’s Roasted Vegetable Enchiladas: 1 · 2 · 3 · 4. These are kinda iffy, and I’m not sure if I’d buy them again.

The second part was Trader Jose’s (Joe’s) Wild Mushroom Quesadilla. They are $2.99 each, seem to store well in the fridge, and taste quite nice. I have to highly recommend these.

4 Responses

  1. B

    I had TJ’s roasted veggie and black been burritos tonight, and they were okay. I had to nuke ’em longer than the package side, so the tortilla came out chewy, but the filling was pretty good. For the price, they were decent.

  2. E
    engendrure December 10, 2005

    You make me homesick. I miss Trader Joe’s! I miss string beans and bagels and cheddar cheese!

    1. C

      Hehe, yeah… They are a really great shop for food stuffs. The one nearest to me only opened this year, though, and I find it especially convenient.

  3. F

    Mmmm…. nothing soothes the soul like some wild mushrooms and greasy cheese.

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