Garlic! Cheese!
November 28, 2007
Here’s my dinner tonight. It is 12oz of Magic Hat‘s Circus Boy Hefeweizen, a slab of peppered hot smoked salmon, and a sandwich made of roasted garlic cheese and a piece of herb ciabatta.
It’s too bad Magic Hat’s site is a monolithic piece of crappy flash, else I’d actually link to info about the beer. The smoked salmon is some (non-farmed) Alaskan stuff, and the cheese actually contained roasted garlic, and is just whatever was on sale at Nino Salvaggio.
Sorry about the color on the photo, I just took the photo on my kitchen counter which has crappy warm halogens above it.
link to BA
Beer Advocate Reviews
That looks really cloudy. The beer. You must give it 2 me.
I think that place is from out your way… Definitely check out their beers. The Roxy Rolles is a nice IPA-ish thing with lots of grapefruit-y hops. I like that one a lot.