Archive for 16th June 2009

Spicy Bok Choy Noodle Soup

Using the bok choy obtained as part of the first batch of stuff from the CSA, Danielle made this recipe, Spicy Shrimp and Bok Choy Noodle Soup (warning: craptastic popups). The leftovers were packed up, and I am eating them for lunch today at work.

Without shrimp this is a very nice, rich, spicy mushroom and ginger soup. I’m realizing that it could use a bit of shichimi, but that’s at home. Oh well. It’s still really good. Too bad this is the last bowl of it.