{"id":3190,"date":"2011-01-28T23:27:15","date_gmt":"2011-01-29T04:27:15","guid":{"rendered":"http:\/\/nuxx.net\/blog\/?p=3190"},"modified":"2011-01-28T23:27:15","modified_gmt":"2011-01-29T04:27:15","slug":"goose-island-night-stalker","status":"publish","type":"post","link":"https:\/\/nuxx.net\/blog\/2011\/01\/28\/goose-island-night-stalker\/","title":{"rendered":"Goose Island Night Stalker"},"content":{"rendered":"<p><center><\/p>\n<table cellpadding=1>\n<tr>\n<td bgcolor=\"black\"><a href=\"https:\/\/nuxx.net\/gallery\/v\/food\/beer\/IMG_5869.jpg.html?g2_imageViewsIndex=2\"><img decoding=\"async\" src=\"https:\/\/nuxx.net\/gallery\/d\/96248-2\/IMG_5869.jpg\" height=640 width=427 border=0 title=\"Goose Island's Night Stalker Imperial Stout\"><\/a><\/td>\n<\/tr>\n<\/table>\n<p><\/center><\/p>\n<p>Earlier this week I picked up a bottle of <a href=\"http:\/\/www.gooseisland.com\/pages\/night_stalker\/94.php\">Goose Island&#8217;s Night Stalker<\/a> and tonight I&#8217;m drinking it. This 11.7% stout is a bit harsh when cold straight out of the fridge, but as it warms up it gets considerably smoother tasting. It&#8217;s just hoppy enough, but roasty and malty enough that it&#8217;s very clearly a stout. There&#8217;s just a bit of alcohol burn, but nothing unpleasant. Goose Island claims that this beer can be cellared for up to five years, and I can see this turning into something even nicer as it sits.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Earlier this week I picked up a bottle of Goose Island&#8217;s Night Stalker and tonight I&#8217;m drinking it. This 11.7% stout is a bit harsh&#8230;<\/p>\n<div class=\"more-link-wrapper\"><a class=\"more-link\" href=\"https:\/\/nuxx.net\/blog\/2011\/01\/28\/goose-island-night-stalker\/\">Continue reading<span class=\"screen-reader-text\">Goose Island Night Stalker<\/span><\/a><\/div>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17,14],"tags":[],"class_list":["post-3190","post","type-post","status-publish","format-standard","hentry","category-beer","category-food","entry"],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/posts\/3190","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/comments?post=3190"}],"version-history":[{"count":1,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/posts\/3190\/revisions"}],"predecessor-version":[{"id":3191,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/posts\/3190\/revisions\/3191"}],"wp:attachment":[{"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/media?parent=3190"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/categories?post=3190"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/tags?post=3190"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}