{"id":17769,"date":"2014-02-01T23:32:25","date_gmt":"2014-02-02T04:32:25","guid":{"rendered":"https:\/\/nuxx.net\/blog\/?p=17769"},"modified":"2014-02-01T23:32:25","modified_gmt":"2014-02-02T04:32:25","slug":"hopeful-pale-ale","status":"publish","type":"post","link":"https:\/\/nuxx.net\/blog\/2014\/02\/01\/hopeful-pale-ale\/","title":{"rendered":"Hopeful Pale Ale"},"content":{"rendered":"<p><a href=\"https:\/\/nuxx.net\/gallery\/v\/moblog\/IMG_20140201_192346.jpg.html?g2_imageViewsIndex=2\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" title=\"Brewing a pale ale in the garage at the beginning of February.\" alt=\"\" src=\"https:\/\/nuxx.net\/gallery\/d\/105663-2\/IMG_20140201_192346.jpg\" width=\"640\" height=\"480\" \/><\/a><\/p>\n<p>After a fun day of bike riding and working on a friend&#8217;s computer I brewed a pale ale using some leftover hops and dried malt extract. My hope for this was a low-ish alcohol (&lt; 5%) very slightly smokey but otherwise <a href=\"https:\/\/en.wikipedia.org\/wiki\/American_Pale_Ale\">American Pale Ale<\/a>-ish beer.<\/p>\n<p>The recipe for is as follows, and I intend to update this page indicating whether or not I like how this came out. I intend to ferment this beer in primary until it&#8217;s pretty much done, then immediately keg and force carbonate it. I have three other beers aging in secondary, and my hope is that this&#8217;ll be a nice-when-fresh beer that&#8217;ll will play a part in allowing me to fill all four empty kegs at the same time.<\/p>\n<p><span style=\"line-height: 1.5em;\">Here&#8217;s the ingredient list:<\/span><\/p>\n<ul>\n<li>6.6 pounds Golden Light LME<\/li>\n<li>11 ounces Extra Pale DME<\/li>\n<li>1 pound 10\u00b0L<\/li>\n<li>2 ounces Weyermann Smoked Malt<\/li>\n<li>0.5 ounce Simcoe hops at 60 Minutes<\/li>\n<li>0.5 ounce Simcoe hops at 15 Minutes<\/li>\n<li>1x Whirlfloc tablet at 15 Minutes<\/li>\n<li>1 ounce Citra hops at Flameout<\/li>\n<\/ul>\n<p>This was a typical full volume boil, with the crushed malts steeped for 30 minutes in 2 gallons of water then sparged with 1 gallon.<\/p>\n<p>OG: 1.053<br \/>\nFG: TBD<\/p>\n<p>Here&#8217;s to hoping it comes out nicely&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>After a fun day of bike riding and working on a friend&#8217;s computer I brewed a pale ale using some leftover hops and dried malt&#8230;<\/p>\n<div class=\"more-link-wrapper\"><a class=\"more-link\" href=\"https:\/\/nuxx.net\/blog\/2014\/02\/01\/hopeful-pale-ale\/\">Continue reading<span class=\"screen-reader-text\">Hopeful Pale Ale<\/span><\/a><\/div>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17,14,11],"tags":[],"class_list":["post-17769","post","type-post","status-publish","format-standard","hentry","category-beer","category-food","category-making-things","entry"],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/posts\/17769","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/comments?post=17769"}],"version-history":[{"count":1,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/posts\/17769\/revisions"}],"predecessor-version":[{"id":17770,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/posts\/17769\/revisions\/17770"}],"wp:attachment":[{"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/media?parent=17769"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/categories?post=17769"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nuxx.net\/blog\/wp-json\/wp\/v2\/tags?post=17769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}